Discover the authentic taste of Crete with Kurtes Zaros Extra Virgin Olive Oil—a premium product crafted with passion and tradition. Sourced from the sun-drenched olive groves of Zaros, nestled at the foothills of Mount Psiloritis, this olive oil embodies the rich heritage and unique terroir of the region.

Origin & Quality

Kurtes Zaros Extra Virgin Olive Oil is made exclusively from handpicked Koroneiki olives, renowned for their exceptional flavor and high antioxidant content. The olives are cold-pressed within hours of harvest, ensuring maximum freshness and preserving the oil’s vibrant green color, fruity aroma, and robust taste.

Flavor Profile

This extra virgin olive oil boasts a harmonious balance of fruity, grassy notes with a subtle peppery finish. Its low acidity (usually at 0.3%) guarantees a smooth, well-rounded flavor, making it ideal for both everyday cooking and gourmet dishes.

Perfect for drizzling over salads, dipping with fresh bread, or finishing grilled vegetables and meats, this olive oil elevates any dish with its authentic Cretan character. It is also excellent for marinades, dressings, and even baking.

Packaging

Kurtes Zaros Extra Virgin Olive Oil is available in glass bottles and tins that protect the oil from light and preserve its quality.

Why Choose Kurtes Zaros?

100% Cretan origin

Cold-pressed, first extraction

No additives or preservatives